Gout Nursing Assignment help

Register today at Essay For All and enjoy top-notch gout nursing assignment help services from our reliable and professional tutors. Never lose hope in attaining better grades in your gout assignments when you have a helping hand from us. Gout is a type of inflammatory arthritis that is very painful. It attacks joints, mainly the big toe. Anyone can be affected by gout. The attack happens suddenly and mostly starts in the middle of the night.

One can be awakened in the middle of the night by a burning sensation on the big toe. In this case, the affected joint becomes unbearably hot as the place becomes swollen and tender. The symptoms may be on and off. Whenever they come back, taking the right approach to manage the symptoms is possible. Whenever you want professional services for your gout nursing assignments, our professional tutors have you covered.

General overview about gout

There are various types of arthritis. While other types are less painful, gout is the most painful type of disease. Gout is a health complication that anybody can develop. There are some cases whereby the disease is passed down through families. The most affected gender is the males, especially as they advance in age.

Gout results when the body has excess uric acid, which may crystallize and accumulate around the joints of the big toe. A person may realize or suspect they have gout by experiencing gout attacks characterized by swelling and pain on the toe that comes and goes. The attacks can last for one to two weeks.

Some of the triggers of a gout attack are;

  • Certain medicines
  • Joint injuries
  • Get dehydrated
  • Consumption of excess alcohol
  • Increased intake of fatty meals
  • Suffering from an illness that results in high temperature

Causes of gout 

Based on Essay For All Tutors, the excess accumulation of uric acid in the body causes gout. Uric acid is not useful in the body but a waste product of various processes. The breakdown of purine chemicals by the body, in particular drinks and food, produces uric acid. In this case, the kidney’s role is to filter the acid from the blood to be excreted through urine.

Consuming foods high in purine levels results in an excess build-up of uric acid in the body, which the kidney may fail to filter all from the blood within the required time. However, excess build-up of uric acid results in the formation of crystals that form around the joints.

Since the formed crystals are sharp, clumping together around the joints causes the sudden pains and the swelling effects. High levels of uric acid in the body are known as hyperuricemia. Hyperuricemia is not a final confirmation that a person will likely develop gout.

Risk factors for gout

People assigned females at birth are less vulnerable to gout and its effects. However, the chances of getting gout increase after menopause. People assigned male at birth are at the greatest risk of getting gout. More factors determine the susceptibility of an individual to developing gout. Based on our gout nursing assignment help tutors, some factors include taking immune-suppressants and diuretic medications.

Excess alcohol consumption also increases one’s chances of getting gout. Animal proteins are essential in the body. However, people should regulate or control how regularly they consume meat. Excess animal proteins in the body threaten a person’s health.

Too much intake of shellfish, animal flesh and foods having organ meat heightens the risk of developing gout. A family history of gout whereby the parent or grandparent had gout also makes one likely to get gout. There are also health conditions that raise one’s chances of getting gout, some of which are;

  • Blood cancer
  • Kidney disease
  • High blood pressure
  • Diabetes
  • Congestive heart failure
  • Obesity
  • Overweight

Foods that cause gout

Break down of purines is what yields uric acid in the blood. Then foods causing gout are the ones with high purine content. Hence when consumed, their breakdown causes high uric acid levels, enough to cause gout. Such foods include organ meats. These are meats from the kidney, brain, sweetbreads, tripe and liver.

While some people prefer organ meats, they should consume them in moderation. Game meats from venison, veal, and goose also have high purine levels. Seafood has health benefits, but only if taken in average amounts and with precaution. Some high purine levels seafood are haddock, trout, tuna, codfish, mussels, scallops, and herring. From our gout nursing assignment help notes pdf, other foods causing gout are;

  • Alcohol
  • High fructose corn syrup
  • Sugary  sweets and drinks
  • Meat and gravy sources
  • Turkey
  • Red meat

Various stages of gout

Gout is likely to develop in stages. Awareness of the stages is essential to understand the disease’s severity and the right medication to prescribe to the patient. Some of the stages are;

Asymptomatic hyperuricemia

In this case, a person may experience high uric acid levels. It is rare to have symptoms at this stage. Treatment may not be necessary. However, the risk of high accumulation of uric acid that can result in tissue damage makes healthcare practitioners urge people to seek medical attention to minimize the build-up of uric acid.

Acute gout

Based on Essay For All Tutors, acute gout is a stage of gout formation that results in the formation of sharp uric acid crystals in the joint. The common symptom experienced by the person is acute inflammation and intense pain. Some factors that may increase or worsen acute gout are increased alcohol intake and stress. Other succeeding stages are;

  • Intercritical gout
  • Chronic tophaceous gout
  • Pseudogout

Diagnosis of gout

Health caregivers may, at times, find a diagnosis for gout more challenging since they pose symptoms related to other health complications. However, most physicians assess uric acid levels as the primary test for gout. Assessment of symptoms and the results of the physical examination are the commonly used tests for gout. Other diagnoses include lab tests and X-rays. Blood tests can also be performed to measure urate levels.

Essay For All nursing tutors also recommend using joint fluid analysis when examining a patient for gout. It entails withdrawing fluid from the affected joint and checking for the presence of uric acid crystals under the microscope. Anytime you require professional assistance for your assignments and other related questions, contact our experienced gout nursing assignment help writers.

Treatment based on our professional gout nursing assignment helpers

Most treatments used on people having gout aim at managing their underlying symptoms, especially in case of a gout attack. Medications for the disease include colchicines, steroids and non-steroidal anti-inflammatory drugs (NSAIDs). NSAIDs are used to relieve the pain resulting from the inflammation of the affected joints. Our professional gout nursing homework doers recommend NSAIDs such as etoricoxib, diclofenac and naproxen.

Consuming the medications earlier supports better results. However, engaging or consulting your healthcare provider for more guidance on taking the medication is always essential. Colchicines, on the other hand, ease the resulting inflammation caused by the formed urate crystals. Do you have a patient suffering from gout? You can also prescribe steroids. The drugs work effectively in acute gout attacks.

Preventions and management of gout

If a person is already diagnosed with gout, they can manage gout attacks and the related symptoms. Some of the ways of managing gout attacks include limiting stress on the joint. This is attainable through refraining from intense or strenuous physical activities. The icing of the joints or the cold press approach also helps ease the symptoms of the disease on the big toe, such as high temperatures and inflammation on the affected joint.

Our competent gout nursing homework solvers also recommend elevating the affected joints above the heart level. Apart from taking the measures, ensure you drink enough water and refrain from sweet drinks and alcohol consumption. People who are healthy from gout can also prevent or lower their chances of developing the disease. The most recommended way to prevent gout is by limiting the intake of high-purine drinks and foods.

When consuming foods enriched with purines, it is also healthy to increase water consumption to support the effective functioning of the kidney in filtering excess of the produced uric acid from the blood. Find more tips by visiting our online gout nursing homework help services.

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